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Cookbooks on Ancient Roman Cuisine

Cooking in Ancient Civilizations by Cathy K. Kaufman

April 7, 2017 By Eli Leave a Comment

Cooking in Ancient Civilizations by Cathy K. Kaufman

Apicius by Sally Grainger and Christopher Grocock

February 28, 2017 By Eli Leave a Comment

Apicius by Sally Grainger and Christopher Grocock

A Culinary Journey Through Time by Sabine Karg, Regula Steinhauser-Zimmerman, and Irmgard Bauer

April 29, 2017 By Eli Leave a Comment

A Culinary Journey Through Time - Sabine Karg - Front Cover

More Cookbooks on Ancient Roman Cuisine

Cookbooks on Ancient Egyptian Cuisine

Cooking in Ancient Civilizations by Cathy K. Kaufman

April 7, 2017 By Eli Leave a Comment

Cooking in Ancient Civilizations by Cathy K. Kaufman

The Pharaoh’s Kitchen: Recipes from Ancient Egypt’s Enduring Food Traditions by Magda Mehdawy and Amr Hussein

March 1, 2017 By Eli Leave a Comment

The Pharaoh's Kitchen: Recipes from Ancient Egypt's Enduring Food Traditions by Magda Mehdawy and Amr Hussein

More Cookbooks on Ancient Egyptian Cuisine

Cookbooks on Ancient Greek Cuisine

Cooking in Ancient Civilizations by Cathy K. Kaufman

April 7, 2017 By Eli Leave a Comment

Cooking in Ancient Civilizations by Cathy K. Kaufman

Meals and Recipes from Ancient Greece by Eugenia Salza Prina Ricotti

April 7, 2017 By Eli Leave a Comment

Meals and Recipes from Ancient Greece by Eugenia Salza Prina Ricotti

A Culinary Journey Through Time by Sabine Karg, Regula Steinhauser-Zimmerman, and Irmgard Bauer

April 29, 2017 By Eli Leave a Comment

A Culinary Journey Through Time - Sabine Karg - Front Cover

More Cookbooks on Ancient Greek Cuisine

Cookbooks on Ancient Mesopotamian Cuisine

Delights from the Garden of Eden: A Cookbook and History of the Iraqi Cuisine by Nawal Nasrallah

April 29, 2017 By Eli Leave a Comment

Delights from the Garden of Eden - A Cookbook and History of the Iraqi Cuisine, Second Edition

The Oldest Cuisine in the World: Cooking in Mesopotamia by Jean Bottéro

April 7, 2017 By Eli Leave a Comment

The Oldest Cuisine in the World: Cooking in Mesopotamia by Jean Bottéro

Cooking in Ancient Civilizations by Cathy K. Kaufman

April 7, 2017 By Eli Leave a Comment

Cooking in Ancient Civilizations by Cathy K. Kaufman

More Cookbooks on Ancient Mesopotamian Cuisine

Books on Ancient Food

Dangerous Tastes: The Story of Spices by Andrew Dalby

April 15, 2017 By Eli Leave a Comment

Dangerous Tastes: The Story of Spices

Food in the Ancient World from A to Z by Andrew Dalby

April 7, 2017 By Eli Leave a Comment

Food in the Ancient World from A to Z by Andrew Dalby

More Books on Ancient Food

Books on Ancient Wine and Beer

Uncorking the Past: The Quest for Wine, Beer, and Other Alcoholic Beverages by Patrick E. McGovern

March 1, 2017 By Eli Leave a Comment

Uncorking the Past: The Quest for Wine, Beer, and Other Alcoholic Beverages by Patrick E. McGovern

Ancient Wine: The Search for the Origins of Viniculture by Patrick E. McGovern

March 1, 2017 By Eli Leave a Comment

Ancient Wine: The Search for the Origins of Viniculture by Patrick E. McGovern

More Books on Ancient Wine and Beer

All Cookbooks

Athenaeus: The Deipnosophists by Loeb Classical Library

April 16, 2017 By Eli Leave a Comment

Athenaeus - The Deipnosophists - Loeb Classical Library

Cooking Apicius by Sally Grainger

March 1, 2017 By Eli Leave a Comment

Cooking Apicius by Sally Grainger

Delights from the Garden of Eden: A Cookbook and History of the Iraqi Cuisine by Nawal Nasrallah

April 29, 2017 By Eli Leave a Comment

Delights from the Garden of Eden - A Cookbook and History of the Iraqi Cuisine, Second Edition

More Cookbooks

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